Full, rich, smooth. What everyone looks for in a red wine. Well, some value-priced red wines are just that. Some you must “work with” a bit. Some are just not GoodCheapBooze. Here we review Cabernets, Merlots, Pinot Noirs, Syrahs, Zinfandels and more. From Napa, Sonoma, France, Italy, or South America, we taste them all. See how our experiments with aerators and decanters can help or even hinder these value-priced reds wines.
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